This is the ultimate frozen margarita recipe: with only 4 ingredients! This refreshing frozen cocktail is quick and easy to mix.
The classic margarita is one of the greatest cocktails of all time. What’s the best way to outfit it for summer? try that Frozen margarita recipe! This is our most popular summer fun ride. Who can resist the tangy sweetness of a frosted margarita? We’ve spent some time perfecting this one to ensure it’s the best frozen drink imaginable.
Ingredients for this frozen margarita recipe
The margarita is one of the most popular classic cocktails: it was invented in Mexico in the 1930s and it’s just as popular today! The standard recipe only has 3 ingredients: tequila, triple sec or Cointreau and lime juice. To make the frozen version, all you have to do is add ice! To counteract the acidity of freezing, all you need is a dash of simple syrup. That’s right: no need for a store-bought mix! Here are the ingredients you will need:
How to make frozen margaritas
A great frozen margarita recipe is all about getting the perfect pureed frozen texture. Does it stay frozen or melt within 2 seconds after pouring into the jar? We’ve tested several methods of making a frozen margarita here. What came out of it better Frozen margarita recipe? Here’s the method that yielded the best frozen flavor and texture. Here’s how to make frozen margaritas (the basic steps):
- Mount the glasses: Dip the rim of the glass in kosher salt or sea salt. (Here we used coarse pink sea salt.)
- Mixed: Place tequila, Cointreau, lime juice, simple syrup and ice in a blender and blend until smooth. Go to the recipe below for the quantities!
Use a good tequila
An advice : Buy yourself a good tequila for this recipe! Since tequila is the main flavor of this frozen margarita, it’s recommended that you spend a few bucks more for at least average quality tequila! This will greatly affect the final flavor of this recipe.
We recommend using it rested tequila for this recipe. This type of tequila is aged and has a more nuanced and interesting flavor than a tequila blanco. Tequila Blanco is unaged and has a simple taste. You can use either, but reposado adds the most flavor. Learn about Tequila types: Blanco vs. Reposado vs. Añejo.
Kick it up with margarita salt!
Want to make this frozen margarita recipe even more festive? Add margarita salt! It’s simply salt, lime and orange zest mixed together to garnish the glass. Best of all, you already have the limes on hand when making this frozen margarita (just grate first!). Visit our Best Salt Margarita for instructions.
If you don’t want to use fancy margarita salt, you can simply rim the glasses with salt. We’ve found kosher salt to be a good size for rimming: Or use coarse sea salt like this pink sea salt! Of course, you can use any store-bought salt or margarita salt to your liking.
Even more margarita variations!
If you like this one, we have a few tricks that are sure to please you, all of our best margarita recipes:
- Light: Lean, virgin or frozen
- Alcoholic: Mezcal Margarita or Cadillac Margarita
- Fruity: Mango, Peach, Watermelon, Blackberry, Strawberry, Pineapple Margarita, or Pineapple Jalapeno Margarita
- Sharp: Jalapeno Margarita
- Unique: Italian Margarita, Beet Margarita, Espresso Margarita or Beer Margarita
- Batch: Margarita Pitcher, Margarita Mix
When to serve a frozen margarita
And that’s it! This Best Frozen Margarita Recipe is suitable for many occasions; it would be perfect like:
- summer drink
- Drinks on the beach in a cabin or chalet
- Outdoor grilling
- Drinks for a girls night out, bachelorette party or girls weekend
The description
This is the ultimate frozen margarita recipe: with only 4 ingredients! This refreshing frozen cocktail is quick and easy to mix.
- 6 ounces (¾ cup) White or Reposado tequila
- 4 oz (½ cup) Cointreau or Triple Sec
- 3 ounces (6 tablespoons) fresh lime juice
- 2 ounces (¼ cup) simple syrup
- 4 ½ cups Ice
- For the rim: kosher salt or pink sea salt
- Place the margarita salt on a plate and wet the rims of the glasses (it’s easier to cut a notch in a lime and run it around the glass. Dip the rims in the margarita salt.
- Place frozen ingredients in a blender and blend until smooth and fluffy. Pour into prepared glasses and serve. Garnish with lime wedges if you like.
- Category: drink
- Method: Mix
- Kitchen: American
Keywords: Frozen Margarita Recipe, Frozen Margarita, How To Make Frozen Margaritas, Best Frozen Margarita Recipe
Looking for more frozen cocktails?
Aside from this frozen margarita recipe, here are some of our favorite cocktail recipes:
- Strawberry Daiquiri or Frozen Daiquiri These easy frozen daiquiri recipes are the BEST – no more buying mix! (Or try our Classic Daiquiri for a more traditional cocktail.
- Easy Frozen Sangria This easy frozen sangria recipe is sure to be a favorite: It’s edgy and just sweet enough, with hints of citrus. Fixed!
- Best Frose (Frozen Rosé) This Frose recipe tastes just like rosé wine! What’s the secret? It’s all natural, with wine and strawberries. Here’s how to make iced rosé.
