Greek Yogurt Pancakes

Greek Yogurt Pancakes are light, fluffy and full of flavor! They’re made with easy-to-prepare ingredients for a quick and easy breakfast.

You can use Greek yogurt in pancakes. And be Then Good! Yes, this Greek Yogurt Pancakes recipe has become our new favorite! Why add it to the batter? Good, The addition of yogurt makes them tender, moist, and chewy, with a subtle flavor. These really are the best pancakes you can make. And if you’re like us, you might already have all the ingredients in your pantry or fridge! Here’s how to make them.

Do you want to spin those pancakes again? Try the carrot cake pancakes.

Ingredients for Greek yogurt pancakes

Alex and I created this pancake recipe to be simple and classic, using ingredients that were easy to find. I hope you already have most of them handy! The result, however, is a fluffy pancake that tastes anything but ordinary. Here’s what you need:

• greek yogurt – preferably whole
• Whole wheat and all-purpose flour – Use for both flavoring and adding nutrients
• egg & milk
• neutral oil — like a vegetable or a grape seed; see link for more
• maple syrup
• baking powder, cinnamon and salt
• white wine vinegar — optional but recommended to enhance the tart taste

As for the method, it’s really the same as any other pancake recipe. Mix the dry ingredients, mix the wet ingredients and blend together. Then bake on a griddle until golden brown! Alex and I made these

do you have sour cream You can use it too.

Greek yogurt is more common in our fridge than sour cream. BUT! You can also substitute sour cream for Greek yogurt in this recipe. This results in an even richer and fluffier pancake! A tip: You can omit the white wine vinegar in this case. Sour cream is even spicier than Greek yogurt. For more information, see: Sour Cream Pancakes.

Customize Them: Pancake Supplements!

These Greek Yogurt Pancakes are delicious on their own. But you can imagine even more by doing the following:

• Blueberry Pancakes: Scatter a handful of blueberries on top of the pancake before flipping.
• Banana pancake: As above, with a handful of diced bananas.
• Banana Walnut Pancakes: As above, but with the addition of chopped nuts.
• Chocolate Chip Pancakes: As above, with chocolate chips.
• Carrot Cake Pancakes: Go to Carrot Cake Pancakes!

10 ways to top Greek yogurt pancakes

Another way to indulge with these Greek Yogurt Pancakes? The filling! There are many ways to top pancakes, but here are our favorites:

1. Greek yogurt: Why not top it off with another dollop of Greek yogurt? Stir in some maple syrup to sweeten slightly, or just drizzle on top.
2. Fresh berries: Blackberries, raspberries, blueberries or sliced ​​strawberries are perfect. Add toasted almonds for a crunch!
3. nut butter: A dash of store-bought or homemade nut butters adds protein: try our nut butters, almond butter, cashew butter, or peanut butter
4. PB&J: Try peanut butter with our homemade strawberry jam
5. berry sauce: This quick blueberry sauce is pure blueberry
6. whipped cream: For a bit of decadence! Try homemade whipped cream or bourbon whipped cream
7. Compote or fruit sauce: This raspberry compote, raspberry syrup, raspberry sauce and strawberry sauce are tangy and delicious.
8. Crumbled Bacon and Banana Slices: The coconut bacon and banana are surprisingly good.
9. Cooked berries: Try these baked strawberries
10. Chocolate Chips: As candy!

This recipe for Greek Yogurt Pancakes is…

Vegetarian. For gluten free dishes head to Oatmeal Banana Pancakes.

More Greek yogurt recipes

Aside from these Greek Yogurt Pancakes, we often cook with Greek Yogurt! Here are some other Greek yogurt recipes: