Best Pumpkin Pie Spice Substitute

Don’t have pumpkin spice or find you ran out of pumpkin spice while preparing a recipe? Here is the best pumpkin pie spice substitute.

Baking a recipe that calls for pumpkin pie spice and you don’t have any? Don’t worry, there are many options perfect for replacement! Pumpkin Pie Spice is a spice mix used in the traditional American dessert, pumpkin pie. It usually contains cinnamon, ginger, nutmeg and cloves, and often allspice. There are many variations of this spice, and you can usually find it in the condiment section of your grocery store.

Are they all sold out or is your grocery store sold out? (This has happened to us many times during pumpkin season!) Don’t worry: there are plenty of good substitutes out there.

Best Pumpkin Pie Spice Substitute

1. Homemade Pumpkin Pie Spice

The Best Pumpkin Pie Spice Substitute? The homemade version! You can make your own pumpkin pie spice and store it in a sealed jar for up to 6 months. How to make ¼ cup pumpkin pie spice:

• 2 tablespoons of cinnamon
• 2 teaspoons ground ginger
• 2 teaspoons ground allspice
• 1 teaspoon ground cloves
• 1 teaspoon ground nutmeg

2. Cinnamon + one of the other spices

Don’t have all of the above spices? You can approach a replacement. Here are some different combinations. For 1 teaspoon Pumpkin Pie Spice substitute:

• ¾ teaspoon cinnamon + ¼ teaspoon ginger, allspice, cloves or nutmeg (all you got!)
• ½ tsp cinnamon + ¼ tsp each of the above

3. Cinnamon

Pumpkin pie spice is high in cinnamon, so you can use just cinnamon as a substitute in a pinch. It won’t have anywhere near the complexity of other spices, but it works.

4. Half the amount of ginger or allspice

Don’t have cinnamon? (Gasp!) Alternatively, you can substitute ginger or allspice for half the pumpkin pie spice. These spices are stronger than cinnamon, so you’ll need less of them.

Here are some recipes where you could use this substitution: