Classic Vodka Martini
Classic Vodka Martini

Do you know how to make a classic vodka martini? Here’s a hint: It only takes three ingredients — vodka, vermouth, and lemon zest — and you definitely shouldn’t shake it.

Drinking a martini feels like a very grown-up thing: sophisticated, classy, ​​current.

The right way to make a martini

I’m sorry James Bond. “Shaken, not stirred” is not the right way to make a martini. The right way to make a martini is stir and don’t shake.

Drinks with juice, such as lemon or lime, should be shaken to mix the ingredients thoroughly. But a citrus-free cocktail, like a martini, that has just two ingredients — vodka and vermouth — doesn’t need to be shaken.

In fact, shaking makes the drink look cloudy and less visually appealing. A martini: always stirred, never shaken.

What vodka to use in a martini?

This is a very spirited drink. You’ll definitely taste the alcohol, so it’s a good time to use a quality vodka. I like Ketel One, but any vodka you prefer will work.

A little bit about vermouth

Vermouth is an fortified wine that has been flavored with herbs and botanicals. (Try it yourself—it’s pretty tasty!) Vermouth comes in a few different varieties, but the most common ones you’ll encounter are Cute (Italian) and dry (French).

For a martini you will want dry vermouth, which adds a herbal nuance to the smoothness of vodka. I recommend the dry vermouth from Dolin or Noilly Prat.

If you’re looking for a sweeter, smoother drink, try a white vermouth like Dolin Blanc, which combines the sweetness of a red vermouth with the dryness of a white.

The best vodka to vermouth ratio

Vermouth has its own martini controversy, namely: How much should you add?

Opinions differ. Some say you should mix 4 parts vodka with 1 part vermouth; others recommend simply rinsing the glass with vermouth before pouring the vodka in, and some drinkers skip the vermouth altogether! (The last one isn’t actually a cocktail, more like a chilled glass of vodka, but hey, do what makes you happy!)

Personally, I think a roughly 3:1 ratio of vodka to vermouth is the way to go.

Do you love a good cocktail? Try these recipes!

  • Classic margarita
  • Pomegranate Paloma
  • Blood Orange French 75 Cocktail
  • Mojito with mint and lime
  • Autumn flavored old fashioned

Classic vodka martini


preparation time
5 minutes

total time
5 minutes

portion
1 drink

It should be noted that the other Classic Martini is a gin martini, so feel free to head that direction if that’s more your style!

ingredients

  • 3 ounces of vodka

  • 3/4 ounce dry vermouth

  • Lemon peel

  • Ice

method

  1. Mix vodka and vermouth:

    Fill a mixing glass or pint glass with ice. Add vodka and vermouth.

  2. stir:

    Stir for at least 30 seconds.

  3. Prepare your glass:

    Leave the drink on for a minute. Meanwhile, rub a lemon zest around the rim of a cocktail glass.

  4. stress:

    Strain the drink into the glass and add the lemon zest. Sip and enjoy!

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Hello everybody, Even if you're limited on time and money, I believe you can prepare wonderful food with everyday products. All you have to do is cook cleverly and creatively!